Top-Quality Ingredients: Made from hand-selected 100% Weber Blue Agave grown in the Highlands of Jalisco, Mexico.

• Careful Craftsmanship: The agave is harvested, trimmed, and steam-baked in small brick ovens under the expertise of master distiller Francisco Alcaraz.

• Double Distillation: Distilled in small batches using both the traditional "tahona" process and the modern roller miller method for a unique and superior flavor profile.

• Aged to Perfection: Matured in small oak barrels for a minimum of 12 months, resulting in a smooth and sweet oak taste with notes of vanilla, honey, and a smoky caramel finish.

• Handcrafted Excellence: Each bottle is a masterpiece, inspected and hand-numbered to guarantee exceptional quality.

Elevate your sipping experience with Patron Anejo tequila, where every pour is a testament to unparalleled craftsmanship and flavor. Simply perfect for those who appreciate the finer things in life.